Serves fast, but quality Greek dishes and is open 24/7 in high season. Gyro made with tzatziki sauce, onions, tomatoes, and lamb or chicken on a grill, wrapped in thin bread are their specialties. It’s a great place for those who have munchies after the party is over for the night!
You’ll find some of best gyros, souvlaki and gourmet burgers in Mykonos here along with a dine-in food menu of mixed Western and Greek entrées. While the restaurant is small in size, it’s big on preparation. Everything is made with fresh ingredients and right in front of you
The best breakfast in Mykonos that switches to fresh local food at midday. Everything on the menu is excellent and served fresh. Desserts are on the house, so be sure to save room. Table seating comes with a gorgeous sea view and fresh flowers. An absolutely lovely place with patient, kid-friendly staff who all wear a welcoming, Aegean smile.
A white place with a special terrace and a veal dish beyond description. Creative menu combos of basil soup, goat cheese trilogy, stuffed rabbit file and salad with pears are meant to delight. Great service comes with great meals that satisfy your eyes and stomach. Don’t miss out on the honey pie either, it’s delish.
A funky and creative menu divided into categories of vegetarian, gluten-free, and everything else. Rack of lamb is their most famous dish, but great soups, fish and seafood await. Their signature dessert is a must-try, chocolate nirvana.
welcome to Monemvasia – GREECE Monemvasia is a middle-aged, Byzantine and Roman castle-state, up in a hill. It is connected with the opposite Peloponnesian bay with narrow lane of earth. The peninsula that is built was named Minoa and perhaps it was Minoan navy yard. Because it was usually attacked of Slaves the Greek of …